Which of these would not be considered part of good hygiene in food handling?
using soap to lather your arms and hands
drying your hands with a paper towel after washing them
using hand sanitizer when its inconvenient to wash your hands
using a paper towel to open the bathroom door after washing your hands
Be alert for words like not, except, false, incorrect, least (likely), and other negative word forms in questions. These words change the purpose of your search for the correct answer.
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